Part of plant: leaves
Chemotype: carvone, d-limonene, 1,8-cineol
Spearmint, also known as green mint, has a sweet, fresh but not too sharp minty flavour. It contains little menthol or menthone, which is what distinguishes it from peppermint. It is a stimulating and refreshing oil, which helps to ease the digestion.
Essential oils are the aromatic and volatile components of plants, flowers and fruits. Physalis essential oils are botanically and biochemically defined. Not chemically processed, not modified, not cut, not rectified, not reconstituted.
Ingredients: Mentha spicata*. *organic culture
Oral: once or twice daily 1 drop. To be taken diluted in a tablespoon of honey or in a herbal infusion.
Skin: massage: 5 to 10 drops per 10 ml of vegetable oil.
Contains naturally: d-limonene, linalool
Diffusion: 5 to 10 drops according to your personal preference and the size of the room.
Safe use: read carefully the package leaflet!
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