aged Black Garlic
Contributes towards a normal cholesterol level, a healthy heart and good blood circulation*
Description
Food supplement with plants
Physalis Black Garlic bio contains ABG10+®, a new generation garlic extract made from premium fermented Spanish garlic. Thanks to the innovative fermentation process, the extract contains the active ingredient S-allyl-cysteine (SAC). *Fermented garlic helps to promote a normal cholesterol level and a healthy heart and arteries.
Keep out of reach of children. Do not exceed the recommended dose. A food supplement is no substitute for a varied diet and a healthy lifestyle.
Ingredients: garlic extract* (50.8%), bulking agent: gum arabic*, bamboo powder (Bambusa arundinacea)*, medium chain triglycerides*, starch (Zea mays)*, gelling agent: guar gum*, emulsifiers: lecithin (Helianthus annuus)*, glycerol*. *organic culture
| Composition per 1 tablet | |
|---|---|
|
Allium sativum extr. bio (ABG10+®, >0,1% S-allyl-cysteine) |
500 mg |
ABG10+® is a trademark owned by Pharmactive Biotech Products, SL.
Content
30 tablets
Use
1 tablet per day. To be taken at meal time with a little water.
Consult your physician or pharmacist in the event of simultaneous use with anticoagulants.
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