Black cumin
Helps to preserve a normal blood sugar level*
Protection of cells against free radicals**
Description
Food supplement with plants and nutrients
Physalis Black cumin contains 750 mg of high-quality, organic oil derived from the seeds of black cumin plants (Nigella sativa) grown in Egypt. This herbal oil is contained by cold pressing. Because this process involves no heat, the oil retains all its beneficial component substances. *Black cumin contributes to the preservation of a normal blood sugar level. **Vitamin E contributes to the protection of cells against oxidative stress. Oxidative stress is caused by an excess of free radicals, which occur as a result of chemical reactions in the body or are the product of external factors (unbalanced diet, smoking, too much sun, etc.).
The unrefined oil of this plant obtained through cold pressing is unstable and high doses are therefore not appropriate for consumption by vulnerable groups: in other words, children younger than 12 years, adolescents younger than 18 years, and pregnant and lactating women.
Keep out of reach of children. Do not exceed the recommended dose. A food supplement is no substitute for a varied diet and a healthy lifestyle.
Ingredients: black cumin oil (78.9%), gelling agent: hydroxypropyl starch, humectants: glycerol, carrageenan, vitamin E.
| Composition per 4 capsules | |
|---|---|
|
Oil of Nigella sativa |
3000 mg |
|
Vitamin E (D-alpha-tocopherol) (100%*) |
12 mg |
* % of the Nutrient Reference Value (N.R.V.)
Content
60 capsules
Use
2 to 4 capsules per day. To be taken at meal times with a little water.
Store in a cool (max. 25°C), dry and dark place.
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