Cholesterol control
Fermented garlic contributes to a proper cholesterol control and a healthy heart function
Choline promotes a normal fat metabolism
Olive leaf helps to preserve a normal blood pressure
Description
Food supplement with plants
Physalis Cholesterol Control is a Mediterranean combination product containing black garlic, olive leaf, olive fruit, artichoke and choline. Abg25+(Aged Black Garlic) is a comprehensively studied garlic extract, which thanks to its innovative fermentation process contains the active substance S-allyl cysteine (SAC). *Fermented garlic contributes to a normal cholesterol level and a healthy heart. **Choline (VitaCholine™) supports a normal functioning fat metabolism. ***Olive leaf extract (20% oleuropein) supports the maintenance of normal blood pressure. Olive leaf and artichoke further support the fat metabolism and the maintenance of a normal cholesterol level. Finally, this complex also contains a high-quality olive fruit extract (Mediteanox® with 7% hydroxytyrosol).
A healthy body weight, balanced diet and sufficient exercise all contribute to a good cholesterol level.
Keep out of reach of children. Do not exceed the recommended dose. A food supplement is no substitute for a varied diet and a healthy lifestyle.
Ingredients: bulking agent: cellulose, artichoke extract (20%), choline bitartrate, olive leaf extract (12%), black garlic extract (7.9%), glazing agent: fatty acids, olive fruit extract (5.7%), anti-caking agents: calcium carbonate, tricalcium phosphate, gelling agent: hydroxypropyl methylcellulose, emulsifier: glycerol.
| Composition per 1 tablet | |
|---|---|
|
Allium sativum extr. (Abg25+®, >0,25% S-allyl-cysteine) |
100 mg |
|
Choline (VitaCholine™, choline bitartrate) |
82,5 mg |
|
Olea europaea (leaf) extr. (20% oleuropein) |
150 mg |
|
Olea europaea (fruit) extr. (Mediteanox®, 7% hydroxytyrosol) |
71,5 mg |
|
Cynara scolymus extr. (>5% cynarin) |
250 mg |
VitaCholine™ is a registered trademark of Balchem Corporation.
Content
30 tablets
Use
1 tablet per day. To be taken at meal time with a little water.
Consult your doctor or chemist if taken in conjunction with anticoagulants.
Store in a cool (max. 25°C), dry and dark place.
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