Organic C
Supports the immune system
Helps reduce fatigue
Protects cells against free radicals
Better bio-availability through a matrix with cofactors
Description
Food supplement with plants
Physalis Organic C bio is a high-grade complex of standardised organic extracts. Camu camu and acerola (West Indian cherry) are all naturally very rich in vitamin C, which supports the immune system, helps to reduce fatigue, promotes the body's energy metabolism and increases iron absorption. It further helps to preserve a healthy nervous system and protects cells against free radicals. Vitamin C also assists in the normal collagen formation that is necessary to maintain healthy skin, blood vessels, bones, joint cartilage, teeth and gums.
Keep out of reach of children. Do not exceed the recommended dose. A food supplement is no substitute for a varied diet and a healthy lifestyle.
Ingredients: acerola extract* (63.7%), bulking agent: gum arabic*, camu camu extract* (8%), emulsifiers: lecithin (Helianthus annuus)*, glycerol*, bamboo powder (Bambusa arundinacea)*, starch (Zea mays)*, thickener: guar gum*. *organic culture
| Composition per 5 tablets | |
|---|---|
|
Vitamin C bio (Malpighia glabra extr., Mycriaria dubia extr.) (1250%*) |
1000 mg |
* % of the Nutrient Reference Value (N.R.V.)
Content
30 tablets
Use
1 to 5 tablets per day. To be taken at meal times with a little water.
Kidney patients are not allowed to ingest more than 200 mg of vitamin C per day, given the risk of hyperoxalemia.
Do not use during pregnancy.
Store in a cool (max. 25°C), dry and dark place.
Related products
Stay up to date
Update your inbox and sign up for the latest Physalis news. Stay informed about new products, inspiration, tips & tricks, recipes, ... Max. 1 newsletter per month.